This Week’s Menu

Stay home, Eat well!

Available for heat and serve delivery Wednesday March 3

or Pick up Thursday March 4

Email orders by Monday March 1  to:

12a Lindell Ave, Leominster, MA

Seafood potato cakes     

Ocean fresh cod mixed up with fluffy mashed potato and seasoning dusted with panko and pan fried

Served with tartar sauce for dipping

$10 each

Keep it Veggie!

Veggie and Cheese Frittata

Sautéed Zucchini, mixed peppers, onion, spinach tossed with egg custard and cheddar cheese. Think savory bread pudding.

Served with oven “fried’ potatoes

$10 each

Mixed greens salad with sautéed mushrooms, toasted pine nuts, golden raisins, shaved parm and balsamic vinaigrette    

$8.00 /serves 2

Cream less creamy tomato soup

with grilled cheese croutons


Roasted  smashed Brussels sprouts

gently seasoned Brussels sprouts smashed and roasted to get a bit of that crispy edge

$6.00 per serving